Food and other debris can cause a number of problems on electric stove elements and may even present a fire hazard. It is important to keep these essential parts of your stove as clean as possible to ensure their full effectiveness.
Remove the burners from the stove by gently pulling them out.
Wash the elements with a soft cloth and warm water. You may use a mild soap such as Dawn.
Rinse the elements thoroughly and allow them 30 minutes to dry before placing them back on the stove.
Apply vinegar to a soft clean cloth, enough to dampen it but not soak it.
Remove the elements and wipe them thoroughly with the cloth, adding more vinegar as needed.
Rinse the elements with water, careful not to get the connection wet.
Dry the elements before putting them back on the stove.
Combine a mixture of equal parts baking soda and water and allow to sit for about 30 minutes to form a paste.
Using a clean cloth scrub the elements with the baking soda paste until the debris is gone. If this doesn't help, leave the paste on the element for at least 20 minutes and then scrub again.
Rinse the element with warm water and dry the coils with a clean cloth.